There is nothing like a homemade pecan nut pie straight out of the oven to tantalise your taste buds. This traditional pie is a true classic and will be loved by all who taste it. The beauty of this pie is in its simplicity. Only a few ingredients are used to bake this pie. This is the secret to getting the delightful flavours to shine through. This easy pecan nut pie is a must for any occasion. The chewy, fibrous filling is lip-smacking delicious. Each bite makes you crave for more.
Traditionally, a pecan pie consists of pecan nuts mixed with a filling of eggs, butter and sugar. However, this recipe includes goldens syrup to enhance the flavour of the pecan nuts. If you want to reduce the amount of refined sugar, you can always use honey instead.
Nuts are so wholesome and nutritious. Did you know that pecan nuts are packed with so many nutrients and have powerful antioxidant benefits? They are also a powerful source of zinc and can promote a healthy heart. This recipe is so easy and although pecan nuts may seem a bit expensive, remember that this pie will easily serve eight people making it well worth the investment.
Looking for more classic dishes to prepare at home for your family and friends? We have excellent suggestions for you to try, just check out our recipes.
Read the original article on The South African